Canada will have doubled Vitamin D content of milk and margarine by 2026

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In response to: How does Canada's new vitamin D fortification policy affect the high prevalence of inadequate intake of the vitamin? - Feb 2024

 Download the PDF from VitaminDWiki

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Mistake #1: Forcing all of the products to be fortified - encouraging rather than forcing is far batter

Mistake #2: Fortification independent of fat content (bioavailability of D from low-fat milk is about 2.5X less )

Mistake #3: Failed to fortify for people who do not consume milk products (44% or people are lactose intolerant)

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VitaminDwiki – Fortification with Vitamin D contains

135 items in Fortification category

Fortification works, even if food is cooked, but govts rarely fortifiy with enough
Govts, food producers, and families can fortify:
   milk,   yogurt,   beer,   bread,  cereals,  cooking oil,  soups,  jams,   jellys,   honey,   snack bars, etc.
Some interesting fortification articles

• Biofortification with Vitamin D - several studies
• Vitamin D fortification in Europe preventing 27,000 Cancer deaths, could prevent 129,000 – May 2022
• Vitamin D fortification could eliminate 1 in 10 Cancer deaths in the EU – May 2022
• After years of adding vitamin D, Finland now has 38 ng levels - March 2022
• Fortification with Vitamin D works – 16 studies of Danish experience – July 2021
• Vitamin D fortification of beverages – Review March 2022
• Bread fortified with Vitamin D - many studies 13+ studies
• International Conference of Vitamin D Fortification of Food (India) – Sept 2018
• 2400 IU of vitamin D needed to get most Northern adults above 20 ng – June 2020
• Vitamin D home fortification- don't wait 100 years for your govt

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VitaminDWiki Fortification pages with BREAD in title

This list is automatically updated

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VitaminDwiki – Change of Vitamin D Fortification in Denmark contains

• 60 percent more life births after infertility diagnosis if Vitamin D fortification (Denmark) - Nov 2019
• Vitamin D food fortification during pregnancy reduced gestational diabetes in daughters by 13 percent – Nov 2018
• Vitamin D added to margarine reduced inflammatory bowel disease by 13 percent 30 years later – Nov 2019
• Preeclampsia of offspring cut in half if mother who smoked had vitamin D fortified margarine – Dec 2017
• Danish study of childhood diseases vs vitamin D fortification – May 2013
• 9 studies by Denmak D-Tech group (fortifiy Margarine with Vitamin D) online as of Nov 2019